FDP Cookbook : Desserts : My Mom's Chocolate Chip Pound Cake
(submitted by rockable )

Ingredients

Allene’s Chocolate Chip Pound Cake

1 box Duncan Hines Butter Cake Mix
4 eggs
¼ cup oil
1 8 ounce sour cream
1 small package chocolate chips
1 small package instant chocolate pudding

Directions

Combine all ingredients in a mixing bowl and blend with mixer until consistent. Bake at 350 degrees for about 50 minutes.