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FDP Cookbook : Side Dishes : Jalepeno Oil
(submitted by dr venkman )

Ingredients

Several chopped jalapeños
.75 cup red wine vinegar
1 cup oil (I use olive oil)
whole head chopped garlic
1.5 tsp salt
1 tsp sugar
1 tbsp Italian seasoning

Directions

Sautee until army green

Serve as you would any pesto. Also very good on tuna sandwiches!

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